The “bandeja paisa,” one of Colombia’s most iconic dishes, is not for the weak of heart or stomach. This meat-laden tray of food, named for the “paisa” people of the Andean region of the Antioquia ...

Bandeja paisa (or "country platter"), also known as montañero, tipico or antioqueña, is a cultural mash-up of meats, rice and beans hailing from the mountains of northwest Colombia. Thirteen-plus ...

Colombian cuisine isn’t exactly known for a light touch, defined as it is by hearty stews and soups. Take one of the country’s most iconic dishes, the popular Bandeja Paisa, literally a “paisa tray,” ...