Not all pastas are created equal. We all have a favorite, even if they’re all similar ingredients folded into different shapes. However, when a recipe calls for pasta, hold your horses before ...

Creamy, tender, and bursting with flavor, this farfalle with ricotta and peas comes together in just 15 minutes—perfect for a cozy Italian-inspired dinner. I am a huge fan of shape pasta. Farfalle has ...

This rich and creamy pasta is one everyone will enjoy. It’s perfect for entertaining and will impress all who are gathered around the dinner table. What could be better for Sunday dinner than farfalle ...

Turn Your Kitchen into an Italian Pasta Workshop with This Colorful Farfalle Recipe Making homemade pasta is already a satisfying experience—but crafting your own colorful farfalle takes it to an ...

Farfalle, also known as bow tie pasta, is a shape particularly adept at soaking up cream-based sauces, as seen in this classic combination of peas and cured pork. A pasta cutter with a fluted or ...

If you’re looking for a lighter, easy weeknight meal, Food Network star Giada De Laurentiis‘ vegetarian Farfalle with Cremini, Asparagus, and Walnuts fits the bill. Filled with flavor, not to mention ...

The shredded zucchini cooks along with the farfalle in this tangy pasta from Johanne Killeen and George Germon of Al Forno restaurant in Providence, Rhode Island. The essential destination for ...

Heat oil in heavy large skillet over medium-high heat. Add tomatoes and cook, stirring frequently, until tomatoes begin to burst, about 8 minutes. Add garlic, lemon peel, and dried crushed red pepper; ...

This dish provides yet another good reason to keep a bag of green peas in your freezer. They're as good as fresh. Not only do they make a fast side dish (say, sauteed with shallots), but you can also ...