Fry CDO Ulam Burger Crispy Patties then chop into pieces. Coat the sautéed burger with CDO Liver Spread and then set aside. Heat sizzling plate. Then, add in margarine and sauté onions. Toss in fried ...
1. Remove the older part of Puso ng Saging. Chop finely. 2. Rub it with salt to remove the bitter taste then wash it again with water. Set aside. 3. Fry CDO Ulam Burger patties until brown. Set aside.
CEBU, Philippines — As market goods continue to rise, it may be difficult to prepare your family’s favorite dishes that’s within the budget. Worry no more as here are the five delicious and ...
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