After all the sweet treats of the holidays, France has one more in store: la galette des rois or King Cake. Throughout the month of January, but especially on January 6 for Epiphany or Three Kings' ...

French residents who cannot digest gluten can now have a gluten-free version of the traditional Galette des Rois cake ...

During the months of January through March at Lagniappe Bakehouse in New Orleans, pastry chef Kaitlin Guerin is hard at work. It’s king cake season, a yearly culinary celebration that’s a cornerstone ...

All over France this month millions of children will excitedly bite into a flaky pastry cake hoping to come upon a tiny toy or trinket. Even in these play-safe times, when you might think parents ...