Kent Rollins on MSN

Why fried meat pies remain a go-to meal across generations

Fried meat pies are built around straightforward ingredients and careful technique. The process focuses on developing a crisp ...
The Advocate

Mary Olive Pierson’s Meat Pies

Makes 26 fried pies. Recipe is by Mary Olive Pierson, who says for proper texture, make and chill pastry one day ahead, and make and chill filling at least 4 hours in advance of cooking time. 1. In a ...
WTVF

Making fried pies 362 days a year, Mama Phillips leads a Bell Buckle tradition

After the recent winter weather, we wanted to check in with a friend who thrives on personal connection. We knew she didn't like being away from her work. There are a few people who refer to her as ...
Hosted on MSN

I can't believe these meat pies are so easy!

In this video, we explore a variety of delicious meat pie recipes, each showcasing unique fillings and dough preparations. The following recipes are included: 1. **Meat Pie**: Ground beef, potatoes, ...
The Takeout on MSN

The Old-School Technique That Makes British Meat Pie Crust So Crispy

British meat pies incorporate a medieval pastry technique that was once designed strictly to hold ingredients together, and ...
AOL

Meet Natchitoches Meat Pies: A Louisiana ‘Must-Eat’ Comfort Food

If there is a formula for success to any recipe, it's ground meat + dough. These two ingredients are the perfect combination for an easy, cozy meal. It's likely a lot of people love this combo as much ...