A statistical analysis by a Colorado culinary school reveals that most money spent on food is prepared away from home, and 52% of restaurant customers believe ordering takeout is an essential part of ...

Home cooking is making a comeback, but it’s less about nostalgia and more about strategy. Here’s how rising costs and changing habits are reshaping the way we eat. As food prices keep rising, ...

The warm, bubbly, and ridiculously knowledgeable chef Samin Nosrat taught me how to cook. Her James Beard Award-winning book, Salt Fat Acid Heat, doesn't just list recipes but teaches readers the ...

Cooking at home saves serious money compared to eating out or ordering delivery. The right kitchen tools make meal prep ...

Making the switch from electric cooktops, one home cook shared an honest review on Reddit about a Frigidaire induction stove. After considering a couple of different types, they were impressed with ...

Everyday Health independently vets all recommended products. If you purchase a featured product, we may be compensated. Learn why you can trust us. Home-cooked meals can contribute to a healthier ...

Food is more than sustenance. Whether cooking at home or sharing a meal with others, I’ve learned that food can be a powerful pathway to greater well-being. Yet for many years, I’ve observed that food ...

Americans spend a lot of money on food. In 2020, U.S. consumers spent an average of 8.6% of their income on food — and nearly half of that on food outside of the home, according to the USDA. As ...

Valerie Bertinelli dropped the news that the upcoming season of Valerie’s Home Cooking on Food Network is the last one. The show’s host took to Instagram to share with her followers “some good news ...