When it comes to protein sources that are more eco-friendly than traditional livestock, two of the most promising candidates are insects and microalgae. Scientists have now devised a method of using ...

The year is 2050. Agriculture happens in labs, as well as fields. And on the menu for dinner? Microalgae. That speculative future meal might not sound very appealing, but microalgae are packed with ...

Microalgae excel at capturing carbon dioxide and converting it into high-value compounds such as lipids (oils) and terpenoids ...

In a first, the Ministry of Earth Sciences has sanctioned a grant of Rs 71.74 lakh for Mumbai University’s Centre for ...

Fermentation is turning microalgae into a sustainable superfood, delivering health breakthroughs like diabetes management and paving the way for greener, healthier diets. Review: Exploring the ...

During a trip to Thailand on his honeymoon, while swimming above a coral reef, Wil Srubar was thinking about the beauty of nature—but he was also thinking about cement. In the reef, microalgae were ...

Microalgae have been used by the Chinese for medicinal and nutritional purposes for thousands of years in the belief they could cure almost any health condition. The idea that microalgae have ...

Tiny, sun-powered organisms found in freshwater pools could soon fuel Hawaiʻi's sustainable future. Researchers at the University of Hawaiʻi at Mānoa are charting a path to transform microalgae into a ...

While greenhouses produce wastewater that may contain pollutants, microalgae-growing operations require a source of water – which is scarce in many regions. A new project aims to address both problems ...

As a young child in the mid-1960s, my days were spent living an idyllic rural life on a dairy farm in the village of Lewdown in the heart of Devon. I recall many happy days exploring the glorious ...

Donna Sutherland and Martina Doblin do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant ...

Coral species exhibit different temperature tolerances. This is in part due to the composition of their microalgae symbionts. With a new method, researchers were able to predict how individual ...