Filipino food is lively and unique, but if it's your first time trying it, the menu can be challenging to navigate. Here's ...

Street food with soul: Shah’s chicken inasal, marinated in vinegar, lemongrass and annatto, delivers that smoky, sticky-sweet punch every barbecue deserves (Supplied) Here, he shares two of his ...

Filipino cuisine is dominated by the bold balance of three elements of taste: salty, sour and sweet. These flavours stem from a medley of cultural, historical and environmental influences that have ...

Filipino flavours are everywhere right now – from ube lattes and adobo sliders to viral TikTok recipes and a growing number of Filipino-inspired restaurants. But for Omar Shah, the restaurateur behind ...