Rajasthani cuisine holds a special place in the hearts and taste buds of food enthusiasts worldwide. Its vibrant flavours, rich spices, and hearty dishes captivate diners, with gatte ki sabzi standing ...

Papad ki sabzi is a staple dish in Rajasthani households. This regional delicacy is made using fried papads that are simmered in a flavourful curd-based gravy. Read Time: 2 min Rajasthan, also known ...

Rajasthan, known for its vibrant culture and royal heritage, also boasts an equally rich and diverse culinary tradition. Among its many savoury delights, Gatte Ki Sabzi stands out as a beloved and ...

Who doesn't love the aesthetic taste of Rajputana in Rajasthani cuisine? From the traditional gatte ki sabzi to every non-vegetarian foodie's love - laal maas, Fortune Inn Grazia has brought the spicy ...

Monika Khanna's portrayal of Ramkudi in 'Prathaon Ki Odhe Chunri: Beendani' is captivating audiences with her authentic Rajasthani look. The actress credits her designer, stylist, and makeup artist ...

Gauri Shelgaonkar faced linguistic challenges preparing for her role as Ghevar in 'Prathaon Ki Odhe Chunri: Beendani,' set in Rajasthan. She mastered the Rajasthani dialect through practice and ...