Grapevine diseases like white rot pose growing threats to global viticulture, leading to major yield losses and economic setbacks. While cultivated varieties boast desirable fruit traits, they often ...

TYLER, Texas (KLTV) - Earlier this week while assisting a resident just south of Lufkin, I noticed a wild grapevine with numerous clusters of small green grapes. Two weeks ago, while visiting my son ...

As climate change threatens global agricultural systems, understanding the adaptability of wild plant relatives is crucial. This study explores the potential distribution shifts of cultivated and wild ...

This member of the grape family is native to most of the U.S. and parts of Canada. Growing up to 75 feet, vines produce edible fruit in late summer or fall that sweeten after first frost. Vines of ...