We’re ditching plastic for non-toxic wood, metal, and composites.

The debate between wood and plastic cutting boards has been simmering for years, and with Food Safety Education Month upon us, it's the perfect time to revisit the question. Is wood truly better for ...

In recent years, many people have turned away from plastic cutting boards due to concerns over microplastics. For many home cooks, wood cutting boards are the ideal alternative. As a natural material, ...

Which wood cutting board is best? Consider your cutting board to be the foundation of every single kitchen creation. From chopping garlic to shaving chocolate, nearly everything you make depends on ...

An expert shares everything you need to know about keeping this kitchen staple in prime condition. Adam Albright When life gets busy and handwashing dishes and kitchen utensils feels like too big of a ...

The Guanci titanium cutting board is a non-toxic alternative for chopping and slicing meats and vegetables. It's $25 and ...

Explore exciting wood combinations for kitchen use. Explore exciting wood combinations for kitchen use and discover the best food safe finishes. Suzy crafts a 3-foot long live-edge charcuterie board ...

The cutting board is the workhorse of the kitchen, and this important item needs to be cleaned and maintained properly to ensure bacteria that cause illness don’t linger on its surface after use. And ...