Calsbeek had yet to kill a deer that season, but in previous years, he told me, a single animal kept his family of four well ...

Whole Lamb Cooked Underground in Banana Leaves (Mountain Barbacoa Style) 🌿 Ingredients 1 whole lamb (10–12 kg, cleaned and ...

The meat-free sector is going through changes: natural plant proteins are rising as vegan alt meats struggle. Will tofu or tempeh take the crown?

It may not be exciting, but chicken breast is Rizzo's pick for the healthiest meat for good reason. With 23 grams of protein and only 2 grams of fat (and less than a gram of saturated fat) per ...

We head into the kitchen at Michelin Star restaurant Provenance in Society Hill, where the chef/owner shows us the secrets to ...

Our new study shows that feeding dogs can have a larger negative effect on the environment than the food their owners eat.

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

The brand has extended its tempeh range with the new launch, designed to encourage meat-eaters to 'Give Chicken The Night Off ...

He believes food, fitness and time outdoors are very much connected — whether meals are prepared in a home kitchen, over a ...

Aldi's reputation as a go-to for quality items continues with this brand of hot dogs, which has just three ingredients — and ...

In this video, I prepare my biggest meat roll ever over an open fire deep in the forest. Everything is cooked slowly using real flames and natural heat. No talking, just pure outdoor cooking ASMR. A ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...