It’s always an enriching cultural experience to observe wildlife in Kenya’s Maasai Mara. But a new safari being launched next year by Cottar’s Safaris will add insight into the food of the region.

Tasting Kenya’s best cheeses through a farm to table experience was one of the most surprising and satisfying food adventures ...

From initially a quick bite, Kenya’s Gen- Z are evolving street food culture into an expression, creativity and community as ...

Once dismissed as wild weeds and a "poor man's food", indigenous leafy vegetables in Kenya are now becoming much more common - grown on farms, sold in markets and gracing the menus of restaurants. At ...

Kenya's growing street food culture has gone global, thanks to local and international content creators. Take smocha, a mix of smokies, chapati, and salad for example. It has become a staple street ...

LONDON, July 1 (Reuters) - Almost all of the packaged food and drink sold in Kenya by local and international companies would require a health warning label under newly drafted government rules, ...