Rice cooked with banana and coconut; rice cooked in jaggery, generous amounts of ghee and handful of coconut, garnished with raisins and cashew nuts; rice powder and green dal powder blended with ...

Try three different varieties of appam. Think about South Indian food, and it's hard to miss out on all the spicy and rich curries that the region offers. But when it comes to indulging in this spicy ...

THIRUVANANTHAPURAM: Easter's here and it's time for a sumptous breakfast of delectable appam, chicken stew as well as scrumptious duck and egg roast. Then there is steamed banana, a generous piece of ...

The Kumbil appam made from ripe jack fruit is a special delicacy of Kerala. Traditionally wrapped in the kumbil leaf (edana leaf), it possesses a unique taste. I learnt this recipe from my mother.