Kenji_16 (@meowoooo_ni_kenji_16)’s videos with original sound - Kenji_16
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How Long To Cook A Turkey: A Pound-By-Pound Guide
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Spatchcocked TurkeyThe following measurements are for a 16 pound Turkey use about 1 tbs of seasoning and baking powder per every 5 pounds.1 whole turkey3 tbs baking powder 2 tablespoons oregano2 tbs salt1 cup butter 10 cloves crushed garlicAromatics1 onion cut into wedges 1 head halved garlic1 bell pepper cut into chunks 1 bunch parsley 6 cups waterStart by spatchcocking (removing the spine) your turkey. You’ll need a really good pair of kitchen shears to do this. Clean your turkey and trim off
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